Shahi jeera, also known as black cumin or caraway seeds, is a spice that adds a distinctive flavor to various dishes. Shahi jeera has a warm, slightly sweet, and nutty flavor with a hint of citrus. The seeds are dark brown and elongated, resembling cumin seeds but are smaller and darker in color. Commonly used in rice dishes, biryanis, and certain curry recipes, shahi jeera adds depth and complexity to the overall flavor profile.
Azad –
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Yashoda –
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Anika –
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