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2 customer reviews


Sold: 15
Available: 43
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Delivery Details: Orders will be shipped from DELHI
  • Delivery Time For North India Is 1-2 Days.
  • Delivery Time For Hilly Areas Is 4-6 Days.
  • Delivery Time For Rest Of India Is 2-3 Days.

"Please note that delivery times may vary slightly based on your location's pin code."


Amaranth puffs, also known as “Rajgira puff” in Hindi, is a light, airy grain that has been popped from the amaranth seed. This gluten-free superfood is celebrated for its nutritional benefits and versatility in various recipes.

Also Known As

Amaranth puff is commonly referred to as “Rajgira puff” in Hindi. It is also known as “popped amaranth” or “amaranth popcorn.”

Amaranth can be consumed in several forms besides puffs

  • Amaranth Seeds: Used in cooking and baking, providing a nutty flavor and crunchy texture. (Available)
  • Amaranth Flour: Used in gluten-free baking for bread, cakes, and cookies. (Will launch soon)
  • Amaranth Flakes: Similar to oats, used in cereals and granola. (Not Available)


  • Rich in Protein: Contains all essential amino acids, making it a complete protein.
  • High in Fiber: Promotes digestive health and helps maintain a healthy weight.
  • Packed with Micronutrients: Rich in iron, magnesium, phosphorus, and calcium.
  • Antioxidant Properties: Contains bioactive compounds that help combat oxidative stress.
  • Gluten-Free: Suitable for those with celiac disease or gluten intolerance.

How to Use

  • Breakfast Bowls: Add a delightful crunch and protein boost to your morning yogurt or smoothie bowls.
  • Salad Topper: Elevate salads with a burst of texture and nutty flavor.
  • Trail Mix: Create a healthy and satisfying trail mix by combining amaranth puffs with nuts, seeds, and dried fruits.
  • Snacking: Enjoy amaranth puffs on their own for a healthy and crunchy snack.
  • Desserts: Use them as a topping for puddings, kheer, or even homemade ice cream for a unique texture.

Shelf Life and Storage

Store amaranth puffs in an airtight container in a cool, dark, and dry place. They can last for up to six months under proper storage conditions.


While generally safe for consumption, consider the following:

  • Allergies: Some individuals may be allergic to amaranth.
  • Portion Control: Due to its high fiber content, consuming large amounts can cause digestive discomfort.


Q: Is amaranth puff gluten-free?
A: Yes, amaranth puff is naturally gluten-free, making it suitable for those with celiac disease or gluten intolerance.

Q: Are amaranth puffs similar to popcorn?
A: Yes, both are puffed grains. However, amaranth puffs are smaller and have a nuttier flavor compared to popcorn.

Q: Can I make amaranth puffs at home?
A: Yes, you can pop amaranth seeds at home on the stovetop or in a popcorn maker. However, pre-puffed amaranth offers convenience.


Amaranth puff is a versatile and nutritious superfood that can enhance your meals and snacks with its light, airy texture and rich nutritional profile. Whether you’re adding it to your breakfast, baking, or salads, amaranth puff is a valuable addition to any diet.


Disclaimer: The information provided is based on traditional uses, internet sources, and other references. It is for general knowledge only and should not be considered medical advice. Consult a healthcare professional before using amaranth puff for health purposes, especially if you have any medical conditions or concerns.

2 reviews for Amaranth Puffs

  1. Khalil

    Quality and Quantity is good

  2. Jagmeet

    Clean product packed with abundance of good health. Good price.

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